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RPG» Forums » Community » The Tavern

Subject: What are you eating? rss

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Brian Cooksey
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Unknown Ediology wrote:
Vaklam wrote:

We had a Peruvian restaurant in Nashville for a while but they've either closed or moved to another part of town.


Well, that puts a damper on my spirits. I had heard of a Peruvian place in Nashville (some said it was in Murfreesboro). I was looking forward to trying it out next time I was out there. Bummer.


I just confirmed that El Inca, the place I went to several years ago, has closed.

Cuzco Latin Cuisine is the one in Murfreesboro. I've never been there and no one answers the phone when I call the number I got off the internet. If I discover that they're still in business I will 1) Go there and 2) let you know.
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Just ate Sauerkraut
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Andrew Goenner
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Barad_the_dwarf wrote:
Just ate Sauerkraut


And NOW I want Sauerkraut. Thank a lot, Barad!
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Jan
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I have a small portion left, I could send it to you but I'm afraid it woudn't taste any good when it arrived.
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Andrew Goenner
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Barad_the_dwarf wrote:
I have a small portion left, I could send it to you but I'm afraid it woudn't taste any good when it arrived.


PSH, as if Sauerkraut could go bad!
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Andy
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For dinnner tonight we had southern fried cripsy chicken wraps. followed by ice cream.
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Andy
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And now I want saurkraut... but unfortunately my wife doesn't like it.
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Strike Force was robbed!
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I just had Michelina's Buffalo Chicken Snackers.
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Lunch today shall consist of a Red Apple and some leftover Rainbow Fillet Steak.
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Unknown Ediology
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Vaklam wrote:
I just confirmed that El Inca, the place I went to several years ago, has closed.

Cuzco Latin Cuisine is the one in Murfreesboro. I've never been there and no one answers the phone when I call the number I got off the internet. If I discover that they're still in business I will 1) Go there and 2) let you know.


Why, thank you! If you've never had Peruvian cuisine before, might I recommend the Papa a la Huancaina and the Anticuchos de Corazon. Other awesome dishes are Lomo Saltado, Aji de Gallina, Cevicha, and Arroz Chaufa. Honestly, you can't go wrong with anything they have!
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Jason
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teriyaki chicken i had in the crock pot all day with good sticky rice...
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Paul Bradley
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For dinner tonight we are having an adaptation of http://www.food.com/recipe/creamy-peanut-chicken-97583 and substituting tofu for the chicken as our daughter is a vegetarian. And served with brown rice.

Nom, nom, nom!!
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Jaime Lawrence
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A chocolate Muffin and Vanilla coffee. Poor choices, I know, but I needed it this morning.
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Benj Davis
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I'm having cereal with a sliced banana sprinkled over the top.

I was seriously tempted to go get something far less healthy, but this awful rain has secured my resolution to have a nutritious breakfast.
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Chili con carne from the deli down the street. Good stuff.
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Andrew Goenner
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Hibachi Scallops and fried rice and a spring roll.
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Andy
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Hmm... I seem to be snacking whenever I reply to this thread... just eaten:

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bread, with salami and cheese. with a soup.
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Green Grapes!
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Bread with baked eggs and melted cheese. Usually mushrooms and tomato as well.
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My normal breakfast... hard-boiled egg on whole wheat toast with mayo, mustard, and Worcestershire sauce. Unless I post differently, just imagine that I'm eating that every morning.

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Andrew Goenner
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Pretzels.
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My guy is making crispy baked fish right now!

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You people are making me hungry!
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